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O U R   W I N E S
 
Pannonia
Pannonia          
Rizling
Rizling
The elegant and harmonious white dry wine of light green-yellow color is characterized by fresh aroma of the sort, with expressively fine acids and pleasant discrete taste of fresh fruit. It perfectly fits the selected white meat and choice fish. It matches all the hors-d’oeuvres, light salads, white cheese but also grilled dishes.

It is served chilled on 9-10° C.

Pannonia is a new grape sort immune to fungus diseases and is grown with no chemical protection, thus we are proud to say that this wine is produced in ecologically clean environment.

Is a refreshing, harmonious, dry white wine of greenish-yellow color. The rich Vojvodina soil and abundance of sun provide it with fine, long brand taste with pleasant, discrete bitterness of almond and rich aroma of green grapes.

Its adaptability to numerous dishes, like cold hors-d'oeuvre, ham, all types of white-meat dishes, grills, fresh-water choice fish, make it irreplaceable wine in all cases.

It is served chilled on 9-11°C

 
Mirna Bačka
Mirna Bačka
RosAnna
Rosanna

cuvée

It is light, white dry wine of light green-yellow color produced in combination with the well-known world sort Chardonnay and the latest sort Backa. It is characterized by freshness and pleasant flower scent. It is of gentle bouquet, harmonious taste with well-balanced pleasant acids.

It is light wine, suitable for all occasions. It is served as appetizer along with cold buffet, seasonal salads, white meat, fish and sea food.

It is served chilled on 8-10° C.

cuvée

Light, very elegant dry rosé wine of rosy color with intensive scent of grape flower. It has rich aroma, it has pleasant, long-lasting taste. The perfect harmony of this wine will give you the feeling of joy and you will be eager to come back to it again.

It is served as appetizer and is an excellent company of spring and summer salads, hors-d’oeuvres made of pastes, fish, smoked meat, but also grilled meat.

It is served chilled on 9-10° C.

 
Frankovka
Three Star

Dry red wine of intensive ruby-red color, rich brand aroma and bouquet with pleasant, full and well-balanced taste. It is meant for the fans of light red wine of very fine taste.

You will experience a true gastronomic enjoyment if you drink it with dishes made of game, red meat, smoked ham, ham and spicy food. It matches very well with fine, fatty, matured blue cheese.

It is served on room temperature
of 16--18°C.

cuvée

Strong, robust wine of dark red color, thick texture made of the combination with Cabernet sauvignon, Cabernet franc and Merlot. It is characterized by strong fruit scent of ripe berry-type forest fruits. Rich aroma and full harmonious taste with very well-matched tannins make this wine unique.

Its full taste is revealed by red and smoked meat, game, sea fish and blue cheese.

It is served on room temperature
of 16-18° C.

 
SlatkaEva

cuvée

Wine produced according to special technological procedure from over-ripened grapes of Petra , Petka and Kosmopolitan sorts of late vintage.

It may be served as appetizer along with olives and hard cheese, but it is best with fine cakes as after-dinner wine following the main course.

It is served chilled on 9-10°C.


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